Dried Red Chili

Health Benefits:

  • Metabolism Boost: Dried red chili contains capsaicin, a compound known to boost metabolism, increase calorie expenditure, and promote weight loss when consumed as part of a balanced diet and active lifestyle.
  • Pain Relief: Capsaicin in dried red chili has analgesic properties that may help alleviate pain and discomfort associated with conditions such as arthritis, neuropathy, and muscle soreness when applied topically as a cream or ointment.


Dried red chili, derived from various cultivars of Capsicum annuum or Capsicum fruteorscens, is a widely used spice known for its fiery flavor, vibrant color, and versatility in culinary applications. Whether used whole, crushed, or ground into powder, dried red chili adds heat, depth, and complexity to a wide range of dishes, from spicy curries and sauces to marinades, soups, and stews. With its intense flavor and distinctive aroma, dried red chili is a staple ingredient in cuisines around the world, prized for its ability to elevate the taste and appeal of diverse culinary creations.